Nebraskaland

Nebraskaland May 2020

NEBRASKAland Magazine is dedicated to outstanding photography and informative writing with an engaging mix of articles and photos highlighting Nebraska’s outdoor activities, parklands, wildlife, history and people.

Issue link: http://mag.outdoornebraska.gov/i/1243260

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May 2020 • Nebraskaland 43 also spread via waterways. The infestation at Indian Cave appears to have originated from seed that washed down the Missouri River during fl oods, she said. In addition to these advantages, garlic mustard has none of its natural "enemies" in North America, therefore no insects, fungi nor diseases to control its populations. Debby Kleinstein of Columbia University wrote that, in Europe where garlic mustard originated, more than 30 insects attack its leaves, stem and seeds; specialist herbivores also use garlic mustard as a food source. The plant has few if any benefi ts to wildlife in North America. Brueggemann noted that while native pollinators might fi nd garlic mustard useful in spring, fl owers are gone by mid- June. Also, garlic mustard's tendency to create monocultures outcompetes native plants, eliminating food sources that would otherwise benefi t pollinators and other wildlife. "This is why biodiversity is so important," said Brueggemann. "Deer tend to nibble on garlic mustard once in a while, but we don't see a signifi cant amount of herbivory on it." Methods of Control Methods of controlling garlic mustard include herbicides, pulling mature plants by hand and the use of prescribed fi res. Brueggemann urges land managers to limit herbicide treatment to fall or winter to lower the chances of overspray and killing nearby native plants, which have gone dormant. Plants pulled by hand should be hauled out and disposed where seeds can't spread later on; better yet, make a pile and burn it onsite. Although pulling garlic mustard is time consuming, it ensures the removal of the seed source and When controlling garlic mustard by prescribed fi re, following up the second year is imperative to knocking back second-year growth and reducing seed production.

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