Nebraskaland

June 2023 Nebraskaland

NEBRASKAland Magazine is dedicated to outstanding photography and informative writing with an engaging mix of articles and photos highlighting Nebraska’s outdoor activities, parklands, wildlife, history and people.

Issue link: http://mag.outdoornebraska.gov/i/1500361

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June 2023 • Nebraskaland 43 Mulberries For foragers, a berry-laden white mulberry (Morus alba) tree is easy pickings. This species was introduced to the eastern United States from its native China in the early 1600s and rapidly spread from there. A member of the fi g family, the tree is now common in vacant lots, road ditches, pastures and woodlands throughout eastern and central Nebraska. The mulberry's tiny, green fl owers arranged in drooping catkins appear in late April and May. The oblong berries ripen in slow procession from green to purplish-black in color throughout June and July, providing a long harvest season. The tree's low, spreading branches place the berries within easy reach of foragers. If harvesting a few juicy fruits to eat fresh, or enough for a single pie, hand picking will suffi ce. If you desire suffi cient berries for several pies or freezing and later use, place an old sheet or tarp under the tree and give a branch a good shake. The ripe berries will rain down on the sheet, along with a few leaves, twigs and unripe berries that you will need to remove. Mulberries are often described as blackberry-like in fl avor with a hint of vanilla. My unrefi ned taste buds cannot discern these hints of fl avor, and for me, the berries taste uniquely "mulberry-like." The juiciness, sweetness and fl avor of the berries can vary from tree-to-tree, and you may have to sample fruit from several trees to fi nd the best berries. Mulberries can be used alone or mixed with other wild fruits in desserts, including pies, cakes and cookies, and preserves including jam, jelly and syrup. Young wrote that tartness can bring out the mulberry fl avor, and she often added gooseberries or rhubarb to her mulberry desserts. Whether seeking mulberries or other wild fruits, Nebraska provides ample opportunity to forage. The benefi ts are many: you can relive your hunter-gatherer past, explore a new hobby, try new recipes and best of all, treat yourself to nature's sweetness. N Highbush blackberries growing in oak woodlands at Indian Cave State Park in Nemaha County. Blackberries have increased in the park due to recent prescribed fi res. Maisie Shupe of Omaha, held by her father, Sawyer, delights in her fi rst taste of mulberries.

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